leftover steamed green beans
2 yellow squashes, raw and shredded (with a grater)
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| Raw, shredded squash |
Dijon mustard dressing:
- In a medium size bowl or measuring cup, mix the following:
- 2 tbsp white wine vinegar
- 2 heaping spoonfuls of Dijon mustard
- 2 tbsp olive oil
- Slowly pour honey for about 8 seconds
chopped hard boiled egg
chopped tomato
combine and serve - it is that easy!
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| Green bean and squash salad |
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