Wednesday, May 23, 2012

Basic corn on the cob


  1. Prepare a large pot of water and bring to a boil.
  2. Clean the corn and snap into halves, for the kids or anyone else who likes a smaller portion.
  3. Add the corn to boiling water and boil for 8 minutes.
  4. Remove corn and place on a platter to cool for several minutes before serving (to protect those tiny mouths!)

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